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Beyond chopped liver: 59 Jewish recipes get a vegan health makeover
Beyond chopped liver: 59 Jewish recipes get a vegan health makeover
Author
Alfond, Kenden
Publisher
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Language
English
Book
Show Edition
On Shelf
Sudbury - Adult
641.5676 / ALFOND
1 available
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Contributors
Alfond, Kenden
Author
ISBN
9781684425600
9781684425594
9781684425617
168442559
UPC
Subjects
Subjects
Cookbooks
Cooking
Jewish & Kosher
Jewish cooking
Regional & Ethnic
Specific Ingredients
Vegan
Vegan cooking
Vegetables
Table of Contents
From the Book
Introduction
Bread
Dips and spreads
Soup
Salads
Main dishes
Desserts.
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